If you follow me on Instagram then you know that we were in Florida last week and I got this AMAZING strawberry jam, goat cheese, and prosciutto grilled cheese from a food truck in Seaside and OMG IT WAS SO GOOD. Naturally, I came straight home and had to recreate it. Delicious french bread loaded with creamy boursin cheese, strawberry jam, and prosciutto then fried up to melty perfection! Sweet, salty, and cheesy… you cannot go wrong with these strawberry jam & prosciutto grilled cheeses!
Strawberry jam & prosciutto grilled cheese recipe:
strawberry jam & prosciutto grilled cheese
Ingredients
- 12 slices small to medium french bread or 6 large slices*
- 5 oz boursin cheese (can sub cream cheese or goat cheese)
- 12 tbsps strawberry jam
- 6 slices prosciutto
- healthy pinch salt and pepper
- cooking spray
Instructions
- Spread boursin cheese on one side of all the slices of bread then top each slice with 1 tbsp of strawberry jam. Fold prosciutto a few times to make it the same size as the bread then add it to 6 of the slices then sprinkle with salt and pepper. Top these with the non-prosciutto pieces.
Heat a skillet of medium-low heat then coat the pan with cooking spray. Add all the grilled cheeses to the pan then spray the top switch cooking spray. Cook for 2-4 minutes on the first side or until the cheese is starting to melt and the bread is golden. Flip the sandwiches then cook for an additional 2-4 minutes on side two. Enjoy!
Recipe Notes
- You could use 6 large slices of bread with the same amount of the other ingredients to make 3 larger grilled cheeses. Cook time would be slightly longer.
Hope you enjoy this recipe! If you try it, let me know! Leave a comment or tag a photo #appetitesanonymous on instagram!! I’d love to see your strawberry jam & prosciutto grilled cheese in action. Byyyeeee!
xx ab
p.s. more sandwich recipes here!